Thursday, July 16, 2009

Pineapple--Easier to Prepare Than You Think

I don't like many fruits and vegetables, but I try to eat reasonably healthfully, so the ones I like, I eat frequently. About a decade ago, I discovered I really like pineapple. Only fresh is worthy, of course. It is kind of pricey to buy it prepared, so I didn't have it that often. I assumed that preparing it was a huge hassle. I recently discovered--thanks to Beth--that I was wrong. It is really not that hard to prepare at all. So now we keep a fresh pineapple in the fridge all the time. They are a BARGAIN at Sam's, I want to say $1.99, but that seems too cheap, maybe $2.99, at the most. For 6-8 large portions of really good fruit, that is a great price.

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